Wednesday, June 9, 2010

First garden meal of the season

I wish I could say I grew all everything in the following picture from seed:

... but I did not. The basil and dill came from transplants. Everything else - the oregano, several kinds of lettuce, several colors of nasturtiums - all came from seeds. The tomatoes are not ripe yet, but at the rate they are going they will be, soon.

Needless to say, this was one of the best salads I've ever eaten.